- items availability changes
- Ask for our specials
- Contact us for special needs and create your private party
Pastas
- Strozzapreti Burro & Salvia
Ricotta & Spinach dumplings in a butter-sage sauce and shaved pecorino - Gnocchi alla Sorrentina
Potato dumplings in tomato sauce and basil, mozzarella - Crespelle alla Fiorentina
Florentine crepes ricotta and spinach filled with pink buttermilk sauce - Tagliolini al nero di seppia
Egg tagliolini with black ink tossed with cuttle fish, leek, cherry tomato, Wine sauce - Tortelli del Mugello
Homemade stuffed ravioli with savory Venison/wild boar Tuscan ragu - Trofie al Pesto
Fresh pasta tossed in freshly handmade traditional pesto - Agnolotti alla Boscaiola
Homemade cheese stuffed pasta tossed in rosemary ham, mushrooms, peas and roasted pine nuts creamy sauce - Risotto ai Funghi
Wild truffled mushrooms medley risotto, mantecato with parmigiana cheese
Our menu is made 100% from scratch using in-house ingredients or locally sourced.